Agar Agar

Product description

Agar Agar is a gelling agent in powder or strip form of a white to yellowish-greyish colour. Origin: Agar Agar is mainly produced in Spain, Portugal, Morocco, Japan, Chile and China out of the red algae Gelidium and Gracellaria. Components: Agar Agar is a dried hydrophilic (water absorbent) colloid substance of macro-molecules which have a linear construction and mainly consist of galactose. Packaging: Drums of 25 - 50 kgs net and cartons of 25 kgs net. Application: As gelling agent in the confectionery and food industry, in the pharmaceutical industry, microbiology, cosmetics industry, in the dental industry for moulding plates and cushioning, in the tinned meat industry.

Specifications

Categories	Emulsifiers / Lecithins
Sales markets	Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America

More products from C.E. Roeper GmbH

Beeswax (E 901)

Roeper C.E. GmbH offers a wide range products under waxes category which include Beeswax, Carnaubawax and Candelillawax. Contact us for more information.

More info

Carmine

It is a deep dark red powder, an aluminium chelate of the carminic acid. Origin: Peru, USA, Bolivia, France, Spain, Chile. Components: Carminic acid, protein, fat, water, aluminium. Packaging: Drums of 25 kgs net. Application: Cosmetic industry, meat products, aperitif, soft drinks.

More info

Carrageenan

Carrageenan, the algaes are harvested, dried and extracted with slightly alkaline water under pressure at 100-140 °C. The crude extract is cleaned by filtration or centrifugation and treatment with activated carbon, and the Carrageenan is isolated from the solution by precipitation with isopropanol or by c...

More info

Alginates

Algin is found as a component of the cell wall of different brown algues. The algues are extracted by alkali and from the cleaned extract the algin is isolated and bleached by precipitation with Ca-ions or acid. Then by treatment with alkali, the alginic acid is converted to water-soluble Alginate which is...

More info

Konjac

Konjac Powder/Gel is a dietary fibre, deriving from the tuber belonging to the family of the Araceene, originally from South East Asia. It is called Konjac or 'Devils's tongue'. Components: Glucomannan. Packaging: 20 or 25 kg poly bags. Application: Gelling agent, thickener, stabiliser, emulsifier, etc.

More info

Liquorice

Liquorice is the concentrated decoction of the liquorice root. The root is coarsely cut up, crushed or pounded using rollers and boiled. The decoction is pressed out, filtered and con-centrated. The evaporation process is continued with constant stirring until the substance is so thick that it hardens on c...

More info

View all our products (25)