Latest News in the food Industry

15 Apr 2025

Researchers have carried out the first national perception survey into Americans’ perceptions of food is medicine programmes and their impact on overall healthcare.

14 Apr 2025

Freeze-dried candy, with its novel texture and intense flavour, is captivating candy lovers across the globe. Brands are listening, launching freeze-dried twists of classic products, and even the more bizarre, like ice-cream sandwiches.

11 Apr 2025

Food businesses have been hit with two stinging reports that outline a lack of effort and investment in improving the lives of animals in their supply chains.

10 Apr 2025

An anonymous group of food industry professionals has released a memo outlining a looming food security crisis, calling for urgent action to address systemic issues.

9 Apr 2025

Industry insiders develop the Food Business Charter to raise the number of women working throughout the global food and beverage (F&B) industry.

8 Apr 2025

The latest round of US tariffs is set to raise costs and disrupt supplies of key food ingredients that cannot be grown in the US and are sourced almost entirely from countries now facing some of the steepest import duties.

7 Apr 2025

Plant-based milk has carved out a growing slice of the milk market in recent years, but now Dairy Farmers of America is pitching its Milk50 by DairyPure to claw back more of the market share.

4 Apr 2025

The 2024 FoodTech 500 highlights a major shift in innovation focus, with functional ingredients, biotech, and waste upcycling climbing the ranks amid a steep drop in global funding.

3 Apr 2025

Research from global consultancy Hartman Group suggests there are six core values that brands must tap into to connect with consumers’ needs.

2 Apr 2025

Lidl GB has become the first UK grocery retailer to sell on TikTok Shop, with its limited edition run of high-protein bundles selling out in under 20 minutes.

1 Apr 2025

Civil society organisations are calling on policymakers to reject proposed changes to EU sustainability legislation, saying they pose a risk to protections for smallholder farmers.

31 Mar 2025

The UK’s Climate Change Committee is calling for tastier, more affordable plant-based meat offerings as part of measures to counteract the nation’s environmental impact.