Product description

AProPork™ is a heat-stable plasma-based protein solution that exhibits many functional properties, including gelling, water binding and emulsification. 

Due to its versatile functionality, it is widely used for cooked and injected meat prodcuts where it adds to the eating experience, the yield and, as a result, the profits. 

The protein content, the strong water-binding anf emulsifying properties allow for AProPork™ to be used as a meat replacer. It can thus help reduce formulation cost without compromising on quality. 

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Specifications

Categories Proteins
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; Africa; Central/South America
Supplied from Spain
Product Applications Meat & meat products
Product Certifications Health claims; Natural

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