Bell Publishing Ltd.
About
Company description
Bell Publishing is a family-owned magazine publisher and events company. Our niche titles, in the food, dairy, confectionery and packaging sectors, are all highly respected leading journals in their marketplaces. Our hard-working teams are firmly engaged in the industries they serve, and our presence at the major events for each sector puts us at the forefront of news and editorial coverage. Each print journal has its own website, weekly e-newsletter and digital issue. The company was formed in 1999 with the purchase of CanTech International from the USA. We then expanded with the launch of Food & Drink Technology, the acquisition of Dairy Industries International (founded in 1936), and in 2008, the purchase of Confectionery Production (first published in 1934). We launched Sweets & Snacks Europe website to accompany Confectionery Production in 2011.
Quick facts
Sales markets | Africa; Asia; Australia; Central/South America; Eastern Europe; Middle East; North America; Western Europe |
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Primary business activity | Press & Publishing |
Affiliated categories: | Publishing More |
News about Bell Publishing Ltd.
22 Nov 2021
Tea & Coffee Trade journal
Founded in 1901, Tea & Coffee Trade Journal is the oldest international trade publication covering the coffee and tea industries from origin through the supply chain. As the trusted resource for the global coffee and tea sectors, we aim to inform by analysing the challenges, issues and trends impacting both industries through stories on producing and consuming countries; sustainability; climate change; company profiles; R&D and scientific reports; equipment, and packaging.
Read more22 Nov 2021
Food & Drink Technology
Food & Drink Technology is a multi-platform publication providing in-depth news, views, trends, opinions, features, and technological innovations circulated to decision-makers involved in the processing, packaging and ingredients markets in food and drink manufacturing.
Read more22 Nov 2021
Confectionery Production
Confectionery Production has been the leading independent, international monthly journal for the confectionery, chocolate, sweet bakery and snack sectors since 1934.
Read more22 Nov 2021
Dairy Industries International
Dairy Industries International has been the global mouthpiece for the dairy industry for more than 88 years. As the leading magazine for the dairy processor, our coverage is world-wide – we capture trends from the rise of alternative products and their impact on the greater dairy sector and global health, to profiling national dairy industries in the world marketplace.
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