BOURBON VANILLA PODS ORGANIC AND FAIR TRADE
Product description
Immediately after being harvested, the then still green pods are submerged in hot water, fermented and dried. This process helps develop the characteristic vanilla flavour formed from a variety of different flavour components.
The most important sign of quality is the natural vanillin content. Our goal is a vanillin content of at least 1.5%. The carefully sorted pods come in a variety of lengths between 11 and 21 cm and in various qualities for diverse areas of application.
Certificates: EU-Bio, USDA, CH-Bio, Naturland, Naturland Fair, FLO Fairtrade, Fair for life, Halal, Kosher
For further information, please visit our website: www.pronatec.com
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The most important sign of quality is the natural vanillin content. Our goal is a vanillin content of at least 1.5%. The carefully sorted pods come in a variety of lengths between 11 and 21 cm and in various qualities for diverse areas of application.
Certificates: EU-Bio, USDA, CH-Bio, Naturland, Naturland Fair, FLO Fairtrade, Fair for life, Halal, Kosher
For further information, please visit our website: www.pronatec.com
Specifications
Categories | Flavours; Herbs and Spices |
---|---|
Sales markets | Western Europe; North America |
Supplied from | Madagascar |
Product Applications | Bakery; Dairy; Desserts / ice cream |
Product Certifications | Fair Trade; Halal; Kosher; Organic |
BOURBON VANILLA PODS ORGANIC AND FAIR TRADE