CASTLE INGREDIENTS

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Company description

Castle Ingredients® is your one-stop solution for innovative plant-based ingredients and services for the global food industry. Headquartered in Lontzen, Belgium, we specialize in producing and processing a broad array of plant-based ingredients, extending far beyond our renowned malt flours.

Our expertise covers a wide range of processing services— toasting, roasting, pasteurization, stabilization, drying, saccharification, and sterilization—all designed to enhance taste, color, and shelf life. We offer advanced capabilities in dry fractionation, extrusion, and flavor enhancement to maximize the nutritional quality, functionality, and appeal of plant proteins for various food applications.

Our diverse product range includes allergen-free mung bean protein, textured vegetable proteins from soy, pea, and wheat, as well as food additives suitable for plant-based meat, dairy, bakery, and beyond. Specialized lines, including breakfast mixes, salad boosters, toasted seed blends, and dessert toppings, cater to the growing demand for nutritious and flavorful food options.

Environmental responsibility is central to our mission. Castle Ingredients® is committed to green processing methods that use renewable energy and avoid chemicals, preserving the natural qualities of our ingredients to align with clean-label and sustainability standards.

With a skilled team dedicated to quality, productivity, and flexibility, Castle Ingredients® delivers premium products and processing services at competitive prices. Our clients benefit from timely, reliable delivery and a commitment to excellence—making Castle Ingredients® a trusted partner in food innovation worldwide.

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