Ceylon Black Pepper (Piper Nigrum)
Product description
Product Grades - Grade 1m Grade 2, Coarse Cut, TBC, Powder
Current Certifications - EU Organic, USDA-NOP, JAS Organic, HACCP, ISO 22000, ISO 9001, Fair For Life, Rainforest Alliance, Halal, Kosher, LEED, EcoVadis (Bronze)
Upcoming Certifications - FSSC 22000 and SEDEX
Read more
Current Certifications - EU Organic, USDA-NOP, JAS Organic, HACCP, ISO 22000, ISO 9001, Fair For Life, Rainforest Alliance, Halal, Kosher, LEED, EcoVadis (Bronze)
Upcoming Certifications - FSSC 22000 and SEDEX
Specifications
Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Central/South America |
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Supplied from | Sri Lanka |
Product Applications | Bakery; Cereals & Convenience Foods & Snacks; Energy Drinks; Food Supplements; Fruit & Vegetable; Frying and Culinary Fats; Healthy Food & Beverages; Meat & meat products; Natural And Traditional Remedies; Natural Products; Organic Products; Ready meals; Sauces & Seasoning; Seafood; Snacks; Vegetarian / Vegan Products |
Product Certifications | Fair Trade; Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Natural; Organic; Quality assurance; Sustainable; Traceable; Vegetarian |
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Ceylon Black Pepper (Piper Nigrum)