CORN FLOUR, CORN SEMOLINA, CORN GRITS, HOMINY GRITS
Product description
Starting from corn milling, Molino Peila obtains raw and precooked flour and semolinas for traditional and instant polenta, bakery products and pasta. It also produces grits for extrusion and brewery, hominy grits for the production of corn flakes , corn cakes and germs for oil factories.
All the products can be conventional or organic and can be packed in retail packaging (500 g, 1 kg, 2 kg) or in bigger bags for industrial uses (5 kg, 10 kg, 20/25 kg, 1000 kg).
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All the products can be conventional or organic and can be packed in retail packaging (500 g, 1 kg, 2 kg) or in bigger bags for industrial uses (5 kg, 10 kg, 20/25 kg, 1000 kg).
Company information
CORN FLOUR, CORN SEMOLINA, CORN GRITS, HOMINY GRITS
Specifications
Categories | Anti-allergens; Cereal / Grain Products; Whole Foods and Foods for Special Diets |
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Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
Supplied from | Italy |
Product Applications | Bakery; Brewing; Cereals & Convenience Foods & Snacks; Confectionary; Healthy Food & Beverages; Organic Products; Vegetarian / Vegan Products |
Product Certifications | Gluten-free; Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Organic; Quality assurance; Sustainable; Sustainable Seafood; Traceable; Vegan |
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CORN FLOUR, CORN SEMOLINA, CORN GRITS, HOMINY GRITS