Cream of Tartar

Product description

Changmao biochemical engineering co. ltd offers a wide range of products which includes cream of tartar. Properties: Colorless crystals or white crystal powder with sweet and sour taste, sparingly soluble in water, freely soluble in dilute mineral acid, alkaline solution or borax solution and insoluble in acetic acid or ethanol. Function: Served as capacity analytical reagent, buffer and reducing agent, also as leavening agent in food industry. Packing: 25KG net in Kratf/Plastic Bag lined with PE bag. Storage: Kept airtightly in a light-proof, dry and cool place.

Specifications

Sales markets	Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from	China

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