News
Functional ginger extract found to aid with dyspepsia disorder
25 Jun 2021DolCas Biotech, which produces a patented functional ingredient called Ginfort, has demonstrated the “significant potential” of its ingredient to alleviate Functional dyspepsia (FD), according to a new study published in the Journal of Dietary Supplements.
The double-blind study was conducted on 57 subjects over the course of four weeks who were suffering from the malady. Researchers found that subjects taking Ginfort supplements experienced a positive response and lesser symptoms in 79% of the subjects, while the placebo was found to be 21% effective.

Functional dyspepsia is considered a disorder, and it is a condition that affects the upper digestive tract eliciting a sense of pain, burning and an uncomfortable sense of fullness. This gastric disorder affects close to 20% of the global population and is influenced by lifestyle factors such as cigarette smoking, alcohol, stress, and certain medications.
In the study, participants were allocated either 200mg of Ginfort, twice daily, or to the equivalent dose in a dibasic calcium-inactive placebo. Nine functional dyspepsia related symptoms were assessed including upper abdominal pain, upper abdominal discomfort, postprandial fullness, upper abdominal bloating, early satiety, excessive belching, nausea, vomiting, and heartburn.
By the end of the four-week study, 64% of those receiving a dose of Ginfort reported results that allowed researchers to determine that the supplement provided “a collective elimination” of the three major symptoms of FD: postprandial fullness, upper abdominal bloating, and early satiation. The remaining six symptoms similarly showed statistically significant rates of elimination over the placebo group.
Ginger has long been considered a functional food with medicinal effects thanks to its volatile oils called gingerols and shagaols. Ginfort encapsulates and delivers 26% of active gingeroid compounds, including gingerols and shagaols, in a manner that makes them highly bioavailable and contributes to the improvements in digestion suggested by this study.
With no widely accepted conventional treatment for FD, Ginfort presents an opportunity for people to find relief with a plant-based functional solution. The supplement’s formulation earned the "Best Micro, Small, Medium Enterprises (MSME) 2021 Award" from the Indian Ministry of Science and Technology for its unique and superior extraction technology.
Related news

Lidl GB debuts on TikTok Shop with high-protein foods promotion
2 Apr 2025
Lidl GB has become the first UK grocery retailer to sell on TikTok Shop, with its limited edition run of high-protein bundles selling out in under 20 minutes.
Read more
Future F&B flavours favour exploration and explosive taste profiles
25 Mar 2025
Exploration and experimentation will define the future of flavour, according to Mintel, as consumers seek out taste profiles and textures that offer an adventurous eating experience.
Read more
Global consumers enjoy food less and perceive it as less healthy
20 Mar 2025
Enjoyment of food and its perceived healthiness is dwindling among most global populations, according to findings from Gallup and Ando Foundation/Nissin Food Products.
Read more
Scientists reveal new crop production ideas to overcome food shortages
13 Mar 2025
Researchers from the University of Illinois are exploring increasing Rubisco levels to enhance photosynthesis and elevate crop productivity.
Read more
Coca-Cola enters the prebiotic soda category
12 Mar 2025
Coca-Cola is leaning into nostalgia and the growing popularity of “gut-healthy” sodas to launch a line of prebiotic sparkling beverages.
Read more
‘Health’ labels on products reduce consumers’ willingness to pay
10 Mar 2025
A study into front-of-packaging “health” labelling finds that these labels alone can lower US consumers’ willingness to pay.
Read more
HFSS product placement regulation hits unhealthy food displays
6 Mar 2025
The proportion of space used to display HFSS foods in UK supermarkets fell following the introduction of regulations restricting the location of product promotions, research shows.
Read more
Marks & Spencer brings ‘brain foods’ to the retail space
3 Mar 2025
Marks & Spencer is capitalising on increased consumer interest in “brain food” with the launch of a new product range designed to support cognitive health.
Read more
F&B industry hit with fresh greenwashing claims
26 Feb 2025
The food and beverage (F&B) industry is under fresh scrutiny amid claims of greenwashing, with Arla the latest company in the firing line.
Read more
Singapore explores farmland-free food production
17 Feb 2025
Researchers discover new technology replicating on-farm food production conditions from within the indoor lab environment.
Read more