GELATIN

Product description

HALAL edible Gelatine stands out as a distinctive ingredient, a versatile polymer sourced solely from bovine origin, tailored to meet the diverse dietary requirements of a globally conscious customer base.

Gelatine is a naturally sourced protein and essential amino acids provider

Serving as a natural food ingredient (ISO/TS 19657: 2017)
Confirmed safe for consumption (GRAS status)
Free from GMOs and chemical modifications, eliminating the need for an e-number.
Promoting a clean-label approach
on-allergenic properties.

Gelatin Properties:

Protein content: 84-90%
Moisture: 10-12%
Mineral salts: 2%
Nutritional value: 350-400 kcal per 100g

Specifications

Categories	Gelatin
Sales markets	Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from	Switzerland; Türkiye
Product Applications	Cereals & Convenience Foods & Snacks; Confectionary; Dairy; Desserts / ice cream; Dietary Supplements; Food Supplements; Healthy Food & Beverages; Meat & meat products; Pet Food / Animal Nutrition
Product Certifications	Halal; Health & Safety (GMP, HAACP and equivalents); Health claims; Quality assurance

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