Gluten-free Oat flake flour (also organic)

Product description

Gluten-free, cleaned, dehulled and kiln-heat-treated whole grain oat groats that are first steamed and rolled into flakes and then grinded into oat flake flour.

Specifications

Categories	Cereal / Grain Products
Sales markets	Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from	Finland
Product Applications	Bakery; Cereals & Convenience Foods & Snacks; Dairy; Desserts / ice cream; Dietary Supplements; Healthy Food & Beverages; Natural Products; Organic Products; Ready meals; Snacks; Sports Nutrition; Vegetarian / Vegan Products
Product Certifications	Gluten-free; Health & Safety (GMP, HAACP and equivalents); Organic

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