H&F Group: Herbstreith & Fox / Herbafood ingredients
About
Company description
Herbstreith & Fox - The Specialists for Pectin.
Herbstreith & Fox has been
manufacturing high-quality pectins for the food and non-food industry since 1934. H&F primarily produces highly specialized
pectins from apples and citrus fruits for a wide range of applications. As a universal gelling agent, thickener and stabilizer, pectin is an indispensable part of many different products today.
Herbafood Ingredients - Specialist in Fruit Fibers & Apple Extracts.
As a pioneer in the field of multifunctional products, we offer a comprehensive range of functional dietary fibers with a focus on fruit-derived fibers such as citrus fibers or apple fibers. Our multifunctional fibers fit perfectly into "clean & simple" concepts such as the creation of vegan emulsions based on our fibers only, as well as stabilization, texturization, viscosity increase, etc. in various food & beverage applications.
Quick facts
Sales markets | Africa; Asia; Australia; Central/South America; Eastern Europe; Middle East; North America; Western Europe |
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Primary business activity | Manufacturer: Ingredients / Additives |
Affiliated categories: | Emulsifiers / Lecithins More |
Recently at
Fi Europe
28 - 30 Nov 2023 Frankfurt, Germany We were at stand 4.0A42 See our Exhibitor Profile See full Exhibitor ListOur Top products
News about H&F Group: Herbstreith & Fox / Herbafood ingredients
1 Nov 2023
Your key to food innovation: Discover the versatility of H&F apple and citrus pectin
Pectin, derived from apples and citrus fruits, is a natural, vegan ingredient that is highly valued by consumers and product developers. It is completely plant-based and perfect as a texturizer, gelling agent, thickener and stabilizer in a variety of applications.
Read more31 Oct 2023
Beyond milk: Texturizing vegan or classic dairy applications with natural citrus fibers
Multifunctional citrus fibers have opened exciting possibilities in the dairy industry, enriching the texture, mouthfeel and nutritional profiles of various products. From fermented dairy to cream cheese preparations and milk or plant-based drinks, citrus fibers are pioneering a new era of innovation.
Read more29 Aug 2023
Perfect ketchup with Citrus Fiber - Get rid of sugar and salt without compromising on texture
In light of global food trends, producers need to optimise their products´ nutritional values, reducing sugar and salt contents. Sugar is an important ingredient – not only does it make the ketchup sweeter but also it creates texture and body to provide a better taste.
Our multifunctional fibres, especially the Herbacel AQ Plus Apple – A09, are the perfect choice for compensating the loss of sugar in no added sugar ketchups –...
29 Aug 2023
Plant-based cream cheese preparations with citrus fiber - Fat reduction and high taste sensation for healthier nutrition
Today, cream cheese preparations, including vegan alternatives, are offered in a variety of flavours, textures, and fat levels. The challenge is to achieve the desired smoothness and creaminess in this variety of products. The consumer also requests a full-bodied texture, even in fat-reduced versions or alternative plant-based products.
Read more