Humidity Resistance Solutions
Product description
Certain nutrients with poor stability are prone to significant
browning, caking, and deliquescence during processing and shelf
life, serious ly impacting product quality and s tability. Microencapsulation technology effectively addresses these issues
by protecting sensitive nutrients from external factors, thereby
enhancing product stability against discoloration, caking, and
moisture absorption.
L-Carnitine, Glycerol, Vitamin B, α-GPC, Choline Chloride, Choline Bitartrate
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L-Carnitine, Glycerol, Vitamin B, α-GPC, Choline Chloride, Choline Bitartrate
Specifications
Categories | Proteins |
---|---|
Sales markets | Asia |
Supplied from | China |
Product Applications | Food Supplements; Healthy Food & Beverages |
Product Certifications | Quality assurance; Traceable; Vegan |
Humidity Resistance Solutions