Isp water-absorption & emulsion type isp920

Product description

Pingdingshan jinjing biological technology co., ltd offers a wide range of products which includes isp water-absorption & emulsion type isp920. Feature: high gelling ability, absorb water quickly, strong water absorption. Gelling is firm. Water retention capacity and gelling elasticity is comparatively weak. Contact us for more information.

Specifications

Sales markets	Asia
Supplied from	China

More products from Pingdingshan Tianjing Plant Albumen Co., Ltd

Dispersed isolated soy protein type isp620

Pingdingshan jinjing biological technology co., ltd offers a wide range of products which includes dispersed isolated soy protein type isp620. Feature: it is easily dispersible in water, excellent dispersion stability, moderate viscosity, bland taste and smells. Representative application: flour product, h...

More info

Isolated soy protein type isp910

Pingdingshan jinjing biological technology co., ltd offers a wide range of products which includes isolated soy protein type isp910. Feature: high gelling and high emulsion ability, strong water retention ability. Gelling is elastic and firmness is comparatively weak. Contact us for more information.

More info