KREATION® D8

Product description

KREATION® D8 is a modified tapioca starch. It can increase dough elasticity, improve product transparency and improve moisture retention. It has excellent freeze & thaw stability suitable for chilled or frozen food products.Moreover, it can improve softness and chewiness of cake or bread by reducing water migration and starch retrogradation.

Specifications

Categories	Emulsifiers / Lecithins
Sales markets	Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from	Thailand
Product Applications	Bakery; Frozen food
Product Certifications	Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Sustainable Seafood

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