KREATION® D8
Product description
KREATION® D8 is a modified tapioca starch. It can increase dough elasticity, improve product transparency and improve moisture retention. It has excellent freeze & thaw stability suitable for chilled or frozen food products.Moreover, it can improve softness and chewiness of cake or bread by reducing water migration and starch retrogradation.
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Company information
Specifications
| Categories | Emulsifiers / Lecithins |
|---|---|
| Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
| Supplied from | Thailand |
| Product Applications | Bakery; Frozen food |
| Product Certifications | Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Sustainable Seafood |
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