LiveOle®lactic acid

Product description

LiveOle®lactic acid is derived from sterilised dry powder of vegetable lactobacilli from pickled red turnip. It belongs to Lactobacillus sakei, which has long been used for preserving meat and fermenting pickles such as kimchi.

Studies shown that LiveOle® strongly enhances immunity against pathogens and suppresses inflammation damage.

Specifications

Categories	Food Supplements / Nutraceuticals; Vitamins & supplements
Sales markets	Asia
Supplied from	Japan
Product Applications	Food Supplements
Product Certifications	Health & Safety (GMP, HAACP and equivalents); Quality assurance

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