Loulis Food Ingredients
About
Company description
Loulis Food Ingredients is a leading company in the food ingredients industry in Southeastern Europe. With a history of 242 years, the company has been dedicated to creating value for human nutrition. Operating four state-of-the-art production facilities in Greece and Bulgaria, Loulis Food Ingredients specializes in developing high-quality products tailored to the diverse needs of its customers, with a daily production capacity of 1,500 tons. As a key player in the industry, the company is certified under EN ISO 9001, EN ISO 22000, EN ISO 14001, HACCP, BRC, IFS, and GRI standards and also operates a fully certified organic production line according to TUV Austria standards. Its products are exported to over 27 countries, including Europe, the GCC region, and Russia, supported by a robust distribution network comprising five privately owned distribution centers.
In 2015, Loulis Food Ingredients expanded its portfolio by acquiring Kenfood, a renowned company specializing in raw materials and premixes for the baking and pastry sectors. Kenfood offers more than 700 products, including raw materials, premixes, improvers, and enzymes, designed to meet the nutritional and operational needs of diverse markets. Through continuous investments in innovation, research, and development, Kenfood as subsidiary of Loulis Food Ingredients is committed to delivering customized, high-quality solutions to customers worldwide, while maintaining a focus on sustainability and excellence.
Quick facts
| Primary business activity | Food Safety, Quality and Service |
|---|---|
| Affiliated categories: | Enzymes |Milling/ Granulating |Stabilisers and Thickeners, Binders, Texturisers More |
