News
Müller reduces milk price
12 Feb 2015Müller UK & Ireland Group has confirmed that its standard milk price from March 5, 2015 will be 24.15ppl, a reduction of 1.75ppl. The company took a decision to hold its milk price for February but said that it has since faced a widening gap between its price and those offered by other processors, including […]
Müller UK & Ireland Group has confirmed that its standard milk price from March 5, 2015 will be 24.15ppl, a reduction of 1.75ppl.
The company took a decision to hold its milk price for February but said that it has since faced a widening gap between its price and those offered by other processors, including farmer owned co-operatives, which could potentially affect Müller Wiseman’s ability to compete.
Although the market for farm-gate milk remains affected by high levels of milk supply from farms and weak demand for dairy products, Müller has reaffirmed its intention to continue paying a leading ‘clean’ price on all litres supplied by farmers.
This means that the price offered by the company will not be further eroded by deductions or penalties of the kind imposed by other purchasers including farmer owned co-operatives, for balancing, haulage, capital contributions or mechanisms which pay full price on only a proportion of the milk which farmers supply.
Müller has also reaffirmed its support for the spirit and intent of the Voluntary Code, meaning that farmers have a full month’s notice of any price change and the flexibility to move elsewhere within three months if they choose to do so.
Carl Ravenhall, Managing Director of Müller Wiseman Dairies said:
“After leaving our milk price unchanged for February, we must now reflect further drops in the value of cream and butter products and the need to be competitive in the supply of dairy products to our customers in our March price.”
“We continue to take very difficult and painful decisions within our company to ensure that our costs are as low as they can be, but our business cannot compete if the cost of the milk that we buy from farmers is substantially higher than that of our competitors.”
“We very much look forward to seeing an improvement in the market for farm-gate milk which can then be reflected in the milk price which we can offer.”
Roddy Catto, Chairman of the Müller Wiseman Milk Group which represents dairy farmers who supply the company said:
“The speed of decline in the value of milk produced by farmers in Britain is well documented and unprecedented.”
“Our discussions with the Müller management team have been robust and focused on ensuring that the company is fully aware of the trading difficulties faced by dairy farmers in these extremely trying times.”
“The company has maintained its commitment to pay a leading price to dairy farmers, and we recognise that it must remain competitive in an environment where other processors are paying less for their milk.”
“As dairy farmers ourselves we do not welcome a further reduction in milk price but the board has worked effectively with Müller to ensure that the standard litre price offered from March remains one of the best available.”
“We look forward with the company to a stabilisation of markets and a reversal in this downward and damaging trend.”
Related news
Danone removes NutriScore from products
20 Sep 2024
Following an algorithm update that gives some of its sweetened drinks a worse score, Danone has removed the front-of-pack label, NutriScore, from all of its products – putting profit before public health, say campaigners.
Read moreChobani develops shelf-stable, prebiotic-enriched Super Milk
12 Sep 2024
Chobani has launched a prebiotic-enriched, shelf-stable, high-protein dairy milk to support people in disaster zones who need a nutritious drink that does not require refrigeration.
Read moreTesco trials methane mitigation supplement for dairy cattle
5 Sep 2024
Tesco is trialing a methane-reducing feed supplement for one of its key UK dairy farms, sustainable UK milk producer Grosvenor Farms.
Read moreSheep and goat plague: A new threat to Greece’s feta production
27 Aug 2024
A recent goat and sheep plague outbreak threatens feta production in Greece. The flagship product accounts for roughly 10% of the country’s food exports, but Greek authorities say there is no cause for concern.
Read moreNestlé develops a new fat reduction method for dairy ingredients
26 Aug 2024
A Brazil-based Nestlé research and development team has developed a way to reduce the fat in milk powder by as much as 60%, without impacting the key characteristics that consumers enjoy.
Read moreDutch court rules against plant-based butter brand ‘Roombeter’: Only dairy products allowed to use the word ‘cream’
26 Jul 2024
A Dutch court has ruled against Upfield’s plant-based butter, Roombeter, stating that its use of the word ‘room’ (cream) in the product name violates European regulations that protect dairy-related terms allowed for dairy products only.
Read moreHow will Denmark’s 2030 carbon tax impact farming?
12 Jul 2024
Denmark has announced plans to implement Europe’s first carbon tax on agriculture from 2030, targetting the farming sector’s CO2 emissions. How will it be implemented and how have farmers reacted?
Read moreSweden updates front-of-pack Keyhole labelling rules
11 Jul 2024
The Swedish Food Agency has announced updates to the voluntary Keyhole logo, used in four Nordic countries, following recommendations to improve nutrition labelling.
Read moreConsumers dislike faba beans’ sensory profile
3 Jun 2024
Consumers display low acceptance of faba beans, with sensory properties such as bitterness a core concern, a study suggests. However, for product varieties such as cocoa-free chocolate, this attribute could prove to be a benefit.
Read moreFood scientists uncover new way to preserve nutrient and flavour quality
29 May 2024
Researchers have developed a method that guarantees food safety for low-moisture products, such as dried milk, while maximising quality by retaining vitamins, minerals, and flavours, they say.
Read more