Native Wheat Starch

Product description

Native wheat starch isn't synthetically altered and is brilliant in using for texture adjustments or thickness and as a carrier for other ingredients. It tastes unbiased and is flexible across numerous applications including bakery items, breakfast oats, noodles and other processed food varieties.

Specifications

Sales markets	Asia
Supplied from	India
Product Applications	Bakery; Cereals & Convenience Foods & Snacks; Confectionary
Product Certifications	Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Quality assurance; Sustainable Seafood; Vegan