Native Wheat Starch

Product description

Native wheat starch isn't synthetically altered and is brilliant in using for texture adjustments or thickness and as a carrier for other ingredients. It tastes unbiased and is flexible across numerous applications including bakery items, breakfast oats, noodles and other processed food varieties.

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Specifications

Sales markets Asia
Supplied from India
Product Applications Bakery; Cereals & Convenience Foods & Snacks; Confectionary
Product Certifications Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Quality assurance; Sustainable Seafood; Vegan

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Native Wheat Starch

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