NATURAL FOOD INGREDIENTS

CELIKO offers a wide range of NATURAL FOOD INGREDIENTS

• freeze-dried fruit and vegetables 

            advantages
              almost total preservation of organoleptic features (shape, structure, taste) of raw materials              no losses of nutrients contained in the input raw materials (e. g. vitamins)
              quick rehydration and / or solubility due to porous structure

• spray-dried fruit and vegetable powders (dusty powder, granulated form)

            advantages
               high level preservation of organoleptic features (flavour, aroma, colour) of raw materials
               easily soluble