Non Gmo Soy Lecithin Lécet 150M
Product description
Soy Lecithin produced from Non Genetically modified soybeans, full traceability controlled by a hard identity preserved (IP) system independently validated by Cert ID.Natural product, formed by concentrated mixture of edible soybean phospholipids, obtained under strict microbiological control.
The main characteristics of the product are: Medim viscosity, yellow to brown color and low acidity.
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The main characteristics of the product are: Medim viscosity, yellow to brown color and low acidity.
Company information
Non Gmo Soy Lecithin Lécet 150M
Specifications
Sales markets | Western Europe; Asia; North America; Central/South America |
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Supplied from | Brazil |
Product Applications | Bakery; Confectionary; Desserts / ice cream; Infant Nutrition/ Baby Foods & Infant Formula; Pharmaceutical; Ready meals |
Product Certifications | Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Quality assurance; Sustainable Seafood |
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Non Gmo Soy Lecithin Lécet 150M