Oleoresins, Essential Oils and Extracts
Product description
From spices and herbs for application as Natural Flavors, Aromas,
Colours and Preservatives
Using Clean and Green technologies like Supercritical Fluid (CO2) Extraction and Steam Distillation
Some of the products which we currently process are (in alphabetical order):
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Using Clean and Green technologies like Supercritical Fluid (CO2) Extraction and Steam Distillation
Some of the products which we currently process are (in alphabetical order):
- Bay leaf,
- Black cumin,
- Black pepper,
- Cardamom,
- Cassia,
- Chili (Paprika and Capsicum),
- Cinnamon Ceylon,
- Clove,
- Coriander,
- Cumin,
- Fennel,
- Galangal,
- Ginger,
- Mace,
- Nutmeg,
- Rosemary,
- Turmeric,
- Vanilla,
- Vetiver
Specifications
| Categories | Preservatives |
|---|---|
| Supplied from | India |
| Product Applications | Bakery; Desserts / ice cream; Healthy Food & Beverages; Natural Products; Sauces & Seasoning; Snacks |
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Oleoresins, Essential Oils and Extracts
