About

Company description

Founded in 1905, Patiswiss is headquartered in Gunzgen, Switzerland and is specialized in the processing and refinement of nuts and seeds into semi-finished and finished products. Patiswiss processes top-quality raw materials with a variety of organic, ethical and faith-based labels and maximizes food safety with its 5-log pasteurization machine, which enables to reduce foodborne pathogens such as Salmonella and E. coli by 99.999%. The company operates according to the principles of safety, indulgence and regeneration.

Quick facts

Sales markets Asia; Eastern Europe; Middle East; North America; Western Europe
Primary business activity Manufacturer: Ingredients / Additives
Affiliated categories: Nut & Seed Products More

Upcoming events

19 nov 2024

Fi Europe 2024

19 - 21 Nov 2024 Frankfurt, Germany Visit us at stand 4.1H26 Book a meeting See our Exhibitor Profile   See full Exhibitor List

Recently at

28 nov 2023

Fi Europe

28 - 30 Nov 2023 Frankfurt, Germany We were at stand 4.1A85 See our Exhibitor Profile   See full Exhibitor List

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Patiswiss AG

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