Rice Bran Extract (Natural Ferulic Acid)

Ferulic Acid is a kind of off-white to light yellow crystalline powder obtained from the extraction of rice bran substances. Ferulic acid can be used in food industry as antioxidant and reduce bacterial contamination. Ferulic acid also could be widely used in health-care products and drugs playing the role of anti-inflammatory, analgesic, anti-thrombosis, anti-ultraviolet radiation, anti-free radical and enhancing human immunity.
Features and Benefits:
Antioxidation, scavenging oxygen free radicals;
 Promote blood microcirculation;
Whitening and foul-removing can antagonize ET-1, competitively inhibit the binding of ET-1 to its receptor, and inhibit the proliferation of melanocytes induced by ET-1;
Bacteriostasis has a good inhibitory effect on Staphylococcus aureus, and it can be added to cosmetics to reduce the use of preservatives.