Rice Syrup Solids
Product description
Rice syrup solids, are also known as dried glucose syrup or Glucose Powder. They are used as sweetener and stabilizers for moisture & texture in baked goods, confectionary (hard candy), dairy products, processed meats, seafood. They are also utilized by breweries to lighten beer color, add body, rice flavor and fermentable sugars.
Our Rice syrup solids are made from non-GMO rice. Rice syrup solids/ Glucose Powder are produced by process of spray drying, with a variable particle size and lower bulk density compared to standard products. They are easily dispersed into water for ease of use in quick dissolving beverage mixes. The low density is ideal to provide bulk in high intensity sweetener blends. They can also carry limited quantities of oil without losing their physical form or flow properties.
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Our Rice syrup solids are made from non-GMO rice. Rice syrup solids/ Glucose Powder are produced by process of spray drying, with a variable particle size and lower bulk density compared to standard products. They are easily dispersed into water for ease of use in quick dissolving beverage mixes. The low density is ideal to provide bulk in high intensity sweetener blends. They can also carry limited quantities of oil without losing their physical form or flow properties.
Specifications
Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
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Supplied from | Pakistan |
Product Applications | Bakery; Beverages; Brewing; Confectionary; Dairy; Desserts / ice cream; Dietary Supplements; Energy Drinks; Food Supplements; Healthy Food & Beverages; Infant Nutrition/ Baby Foods & Infant Formula; Natural Products; Organic Products; Pet Food / Animal Nutrition; Pharmaceutical; Proteins; Sauces & Seasoning; Snacks; Sports Nutrition; Vegetarian / Vegan Products |
Product Certifications | Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Organic; Quality assurance; Sustainable Seafood |
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Rice Syrup Solids