Sonac
About
Company description
Let our sustainable animal proteins improve your meat & savory products
Meat processing companies need to get the most out of their products. The animal protein range we offer, combined with assistance from a team of experts, provide the best solution to optimize meat & savory products. Here’s what Sonac offers you:
- Broad range of high functional proteins to improve quality, yield & sustainability of every meat or savory product
- All sustainable, 100% natural animal ingredients for clean and clear labelingIndustry-leading expertise on functionalities and processes
- Own advanced R&D facility in the Netherlands - Sonac Product and Application Research Center (SPARC*)
- Contribution to a circular economy by utilizing the whole animal; nose-to-tail, to produce high quality meat products
- Pork, beef, chicken and turkey solutions, available on a global scale
Whether you operate in blending or manufacturing, the optimization of your products and processes is a never-ending challenge. Each new meat puzzle calls for different ingredients, functionalities and knowledge. Our QRange animal proteins - divided into five categories - are developed to solve specific challenges, thereby adding maximum value to your products and keeping you ahead of the competition.
Looking for a specific solution? Check out our website – sfp.sonac.biz - to solve your meat or savory puzzle!
Quick facts
Sales markets | Asia; Australia; Central/South America; Eastern Europe; Middle East; North America; Western Europe |
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Primary business activity | Manufacturer: Ingredients / Additives |
Affiliated categories: | Colours |Emulsifiers / Lecithins |Fat Replacers More |
Recently at
Fi Europe 2024
19 - 21 Nov 2024 Frankfurt, Germany We were at stand 3.1F61 See our Exhibitor Profile See full Exhibitor ListNews about Sonac
15 Jul 2021
Sonac lights the SPARC* to new meat and savory products
Brand new Sonac Product and Application Research Center opens in Vuren, the Netherlands.
Read more