Tamarind
Product description
The ripe fruit of tamarind tree is used as a condiment. It is a moderate size to large, evergreen tree, up to 24 mtr in high and 7 mtr in girth. Bark is brown or dark gray, longitudinally and horizontally fissured. Tamarind pulp is used in numerous culinary preparations. It is also a raw material for the preparation of wine like beverages. The tamarind kernel powder is found to be extensively used for its sizing properties, in textile, confectionary, cosmetics and pharmaceutical industries. The testa is used in dyeing and tanning industry. The tender leaves and flowers are used as vegetables. In medicine, it is used as appetizing, laxative, healing and anti-helmintic. It is also used against fluorosis. Contact us for more information.
Read more
Specifications
Categories | Flavours |
---|---|
Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
Supplied from | India |
Products from other suppliers
❮
❯
-
NAD+ (nicotinamide adenine dinucleotide) TEST
-
Anti-diabetic Probiotics HAC01
-
Oligodex® Low DE Glucose Syrup
-
MELTEC®
-
EVNol™ - Natural Full Spectrum Tocotrienol/Tocopherol Complex
-
Naticol® x3Peptide
-
Bioactive Collagen Peptides (BCP®)
-
AvoVida® - Avocado-soy unsaponifiables
-
ApplePhenon® (apple extract, polyphenols)
-
Sodium Acid Pyro Phosphate [E450(i)]
Tamarind