Thyme
Product description
Thyme is a hardy perennial shrub, 20-40 cm high, the dried leaves are curled, brownish green colour, 6.7 mm long, marketed in whole or ground form. The flavour is aromatic, warm and pungent. Flowers are light violet, two lipid, 5mm long, with hairy glandular calyx. Thyme is used to season, tomato soups, fish and meat dishes, liver and pork sausages, headcheese, cottage and cream cheese. Thyme oil is used in treatment of bronchitis. It has anti-spasmodic and carminative properties. It possesses anti-oxidant and anti-microbial properties. Contact us for more information.
Read more
Specifications
Categories | Flavours |
---|---|
Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
Supplied from | India |
Products from other suppliers
❮
❯
-
NAD+ (nicotinamide adenine dinucleotide) TEST
-
Anti-diabetic Probiotics HAC01
-
Oligodex® Low DE Glucose Syrup
-
MELTEC®
-
EVNol™ - Natural Full Spectrum Tocotrienol/Tocopherol Complex
-
Naticol® x3Peptide
-
Bioactive Collagen Peptides (BCP®)
-
AvoVida® - Avocado-soy unsaponifiables
-
ApplePhenon® (apple extract, polyphenols)
-
Sodium Acid Pyro Phosphate [E450(i)]
Thyme