Ultralac® Prot 30 Concentrate

Ultralac® Prot 30 Concentrate is used in different applications e. g. Icecream production, bakery and in the standardization of product texture and protein content. It has approx. 29% higher biological value than milk protein and contains all essential and semi essential amino acids. Last but not least the use of Ultralac® Prot 30 Concentrate contributes to reducing the carbon footprint.