Hans Kaspar AG

About us

A modern, yet traditional Swiss company internationally focused since 1925 - primarily as a nut refiner. As a niche supplier for the chocolate, biscuit, yoghurt and ice-cream industries we produce a wide variety of ready-to-use caramel brittle and nougat as well as chocolate coated crisps. Our pure natural nut pastes and our lecithin free chocolate couverture are the tasteful core within many products and thus provide a sense of luxury and high-quality. Our skilled development department provides expert assistance in custom-specific projects, while our enthusiastic team ensures that customers receive products in time.

'We've been cracking the toughest nuts since 1925'

Specs about this supplier

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