About us
The Swiss-Ghanaian start-up Koa transforms the cocoa industry by upcycling parts of the cocoa fruit that are usually overlooked. With a mission to empower farmers to earn an additional income and make a positive impact on the planet, Koa is redefining sustainability and social responsibility in the industry. As a certified B Corp™, the company integrates its mission into all business activities, focusing on the Triple Bottom Line: ‘People, Planet and Profit’. Today, 100 employees in Ghana and Switzerland dedicate themselves to making an impact by creating ingredients for gastronomy and the food and beverage industry. Koa's cocoa fruit products are innovative and sustainable ingredients for chocolate, confectionery and ice cream creations as well as refreshing beverages.
Specs about this supplier
| Sales markets | Asia; Eastern Europe; North America; Western Europe |
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| Affiliated categories: | Cocoa & Chocolate More |
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