News

ADM expands vanilla business with acquisition

27 Jul 2018

ADM has announced that it is to acquire Rodelle, an originator, processor and supplier of vanilla products.

ADM expands vanilla business with acquisition

ADM has announced that it is to acquire Rodelle, an originator, processor and supplier of vanilla products.

Rodelle, founded in 1936 and based in Fort Collins, Colorado, originates, processes and sells premium vanilla products, including organic and traditional extracts, beans, alcohol-free flavour and paste. The company also sells non-vanilla products, including flavourings, extracts, spice blends and organic spices. Rodelle provides ingredient solutions to major food and beverage makers, as well as directly to consumers, with a premium retail brand that can be found in the baking aisle of most grocery stores in North America. The company’s sales last year were approximately $40 million.

Rodelle’s supply chain is said to be unique among major vanilla processors. In Madagascar, the company owns a stake in Federation Sahanala Vanille — a joint venture between Rodelle and a partnership of local associations that now includes more than 2,100 registered vanilla farmers — and is capable of producing industry-leading volumes of certified organic vanilla. Rodelle also has a strategic partnership with Gourmet Gardens, providing sourcing of vanilla in Uganda. By removing the third parties that are typical in other vanilla processor supply chains, Rodelle is able to offer competitive pricing and a reliable supply.

“With the acquisition of Rodelle, we are continuing to grow our value chain by enhancing what is already one of the most comprehensive portfolios in the flavour industry,” said Scott Olstad, president of ADM’s North American WILD Flavors business. “Not only is vanilla one of the most popular and enduring flavours, but Rodelle’s integrated supply chain will allow us to offer an unparalleled range of certified organic and natural vanilla ingredients for today’s health-conscious consumers. The addition of Rodelle will give us immediate capabilities in both the retail and commercial vanilla markets, and we see significant opportunities to expand the business. We’re looking forward to working with the great Rodelle team to help build on their impressive success.”

Rodelle has about 70 full-time employees. The company operates a 65,000-square-foot extraction and processing facility in Fort Collins; the modern plant was built in 2008 and expanded in 2014, and includes labs for testing and R&D.

“This acquisition represents another important step in our strategy to create shareholder value,” said Vince Macciocchi, ADM’s senior vice president and president, Nutrition. “Rodelle will be a key part of our integrated human and animal Nutrition business — a business that we are focused on growing. Earlier this summer, we announced two important additions to our Nutrition business unit: Neovia, a global leader in value-added animal nutrition products, and Probiotics International Limited, a U.K.-based provider of probiotic supplements for human, pet and production animal use. With these and other transactions, we are strengthening our position as the go-to provider for nutrition customers around the globe, and we are excited about the benefits for customers and shareholders alike.”

“We are extremely excited to have reached this agreement, and look forward to joining the ADM team and contributing Rodelle’s expertise in vanilla products to another well-established flavouring industry company,” said Joe Basta, Rodelle co-founder. “The Rodelle brand and our loyal customers will benefit greatly from ADM’s technical expertise and commercial capabilities. The core of our business will remain unchanged, and our customers can expect the high-quality vanilla and baking ingredients they have relied on for over 80 years.”

“We see a natural synergy between Rodelle’s vertically integrated supply chain that brings consumers closer to vanilla farmers and ADM’s global reach and technical expertise in the flavour and food ingredient industry,” added Rodelle co-founder Dan Berlin. “In joining forces with ADM, Rodelle will be able to leverage even more value for our customers, employees, farmers and shareholders."

ADM anticipates completing the transaction, which is subject to regulatory approval, in the third quarter.

Related categories

Related tags

Beverage Sustainability

Related news

Value is a top priority for today’s F&B consumers

Value is a top priority for today’s F&B consumers

3 Apr 2025

Research from global consultancy Hartman Group suggests there are six core values that brands must tap into to connect with consumers’ needs.

Read more 
Future F&B flavours favour exploration and explosive taste profiles

Future F&B flavours favour exploration and explosive taste profiles

25 Mar 2025

Exploration and experimentation will define the future of flavour, according to Mintel, as consumers seek out taste profiles and textures that offer an adventurous eating experience.

Read more 
Global consumers enjoy food less and perceive it as less healthy

Global consumers enjoy food less and perceive it as less healthy

20 Mar 2025

Enjoyment of food and its perceived healthiness is dwindling among most global populations, according to findings from Gallup and Ando Foundation/Nissin Food Products.

Read more 
Plans to abandon mandatory Nutri-Score labelling ‘would be a step back’

Plans to abandon mandatory Nutri-Score labelling ‘would be a step back’

17 Mar 2025

Critics have slammed reports that mandatory Nutri-Score labelling is to be abandoned as “a step back” that puts citizens’ health at risk.

Read more 
Coca-Cola enters the prebiotic soda category

Coca-Cola enters the prebiotic soda category

12 Mar 2025

Coca-Cola is leaning into nostalgia and the growing popularity of “gut-healthy” sodas to launch a line of prebiotic sparkling beverages.

Read more 
Is the price of a sustainable and healthy diet… unsustainable?

Is the price of a sustainable and healthy diet… unsustainable?

4 Mar 2025

Healthier foods are more than twice as expensive per calorie as less healthy foods, with healthier food increasing in price at twice the rate in the past two years.

Read more 
Does calorie labelling lead to reduced consumption?

Does calorie labelling lead to reduced consumption?

27 Feb 2025

Calorie labelling of food products leads to a small, but consistent, reduction in the number of calories consumed, a study suggests.

Read more 
Brands, retailers, and countries remain divided over Nutri-Score labels

Brands, retailers, and countries remain divided over Nutri-Score labels

30 Jan 2025

Europe's supermarkets and manufacturers are far from aligned over a standarised approach to nutrition labelling. Some welcome the non-mandatory Nutri-Score labels with open arms, while others have “considerable concerns”.

Read more 
EU Parliament passes stricter packaging rules

EU Parliament passes stricter packaging rules

20 Jan 2025

The European Parliament voted to approve updates to the packaging and packaging waste regulation, including enforceable re-use targets, limits on certain single-use packaging types, and restrictions on the use of PFAS “forever chemicals”.

Read more 
Louis Drefyus Company powers on in plant-based with BASF ingredients acquisition

Louis Drefyus Company powers on in plant-based with BASF ingredients acquisition

17 Jan 2025

BASF has agreed to sell its food and health performance ingredients business to Louis Dreyfus Company (LDC).

Read more