ASCORBIC ACID
Product description
Vitamin C is widely applied in many fields such as food , beverage, breeding and forage additives. Its main functions reflected in following 5 aspects:1.Keep food, fruits and beverage fresh and prevent them from producing unpleasant smell. 2.Prevent formation of nitrous amine from nitrous acid in meat products. 3.Improve dough quality and make baked food expand to its maximum. 4.Compensate the Vitamin C losses of beverage ,fruits and vegetables during processing rocedures. 5. Adopted as nutritional element in additives,Feed additives.
Read more
Company information
ASCORBIC ACID
Specifications
| Categories | Preservatives; Vitamins & supplements |
|---|---|
| Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
| Supplied from | China |
| Product Applications | Bakery; Beverages; Dairy; Food Supplements; Healthy Food & Beverages; Infant Nutrition/ Baby Foods & Infant Formula; Pet Food / Animal Nutrition; Pharmaceutical; Sports Nutrition |
| Product Certifications | Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Quality assurance; Sustainable Seafood |
More products from Awell Ingredients Co., Ltd
Products from other suppliers
❯
-
ALPAVIT WPC 30
-
LactoDay Probiotic for Women
-
Whey Protein Concentrate (WPC80)
-
BiomeNrich™ POST M005
-
TigerPro® - World’s 1st human clinical study using Tiger Milk Mushroom on respiratory health
-
Lactobacillus plantarum TWK10®
-
JOHA®- Emulsifying salts for processed cheese
-
B・SYNC NOW
-
Liposovit® - liposomal vitamins and minerals
-
Naticol® x3Peptide
ASCORBIC ACID