Carrot Flour
Product description
Carrot flour is obtained from cold drying of carrot, to maintain flavours and bioactive compounds naturally contained in the product, without additives, colourants or preservatives.
Packtin’s Carrot Flour derives 100% from innovative up-cycling processes, following the principles of CIRCULAR ECONOMY.
Packtin’s Carrot Flour is ECO-FRIENDLY because the whole transformation process is based on energy saving and water recovery, to further respect the environment.
The product is naturally vegan and gluten-free.
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Packtin’s Carrot Flour derives 100% from innovative up-cycling processes, following the principles of CIRCULAR ECONOMY.
Packtin’s Carrot Flour is ECO-FRIENDLY because the whole transformation process is based on energy saving and water recovery, to further respect the environment.
The product is naturally vegan and gluten-free.
Specifications
Sales markets | Western Europe; Eastern Europe |
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Supplied from | Italy |
Product Applications | Bakery; Food Supplements; Natural Products; Sauces & Seasoning; Vegetarian / Vegan Products |
Product Certifications | Gluten-free; Health & Safety (GMP, HAACP and equivalents); Natural; Sustainable; Upcycled; Vegan; Vegetarian |
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Carrot Flour