CIP Flow Optimizer (wheat and rye)
Product description
Low-dust process flour for machine dough kneading. CIP Flow Optimizer is a pure process flour ensuring optimised separation, especially for prolonged dough processing and proofing times.
- hydrothermally treated flour (natural food ingredient, does not contain any additives or GMO product)
- very small quantities needed, therefore reduction of purchasing and cleaning costs
- low-dust working environment for the health of your employees
- excellent flowing properties, therefore even distribution with any conventional duster.
- no sticking to proofing trays, conveyor belts and other equipment
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- hydrothermally treated flour (natural food ingredient, does not contain any additives or GMO product)
- very small quantities needed, therefore reduction of purchasing and cleaning costs
- low-dust working environment for the health of your employees
- excellent flowing properties, therefore even distribution with any conventional duster.
- no sticking to proofing trays, conveyor belts and other equipment
Specifications
Categories | Cereal / Grain Products |
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Supplied from | Germany |
Product Applications | Bakery; Frozen food |
Product Certifications | Health & Safety (GMP, HAACP and equivalents); Sustainable Seafood |
CIP Flow Optimizer (wheat and rye)