News
Coca-Cola to discontinue its Odwalla brand
14 Jul 2020Coca-Cola is eliminating its Odwalla brand and the refrigerated trucking network that transports these cold fruit beverages. Deliveries of Odwalla will stop at the end of July and unsold inventory will be picked up in August. This move by Coca-Cola will cut 300 jobs.
The 230-truck shipping network that will disappear along with this brand also transports Coca-Cola’s Simply orange juice and Fairlife milk brands. The company said it will find alternative shipping routes for these brands.

Odwalla is one of the largest brands that Coca-Cola has axed from its portfolio to date. This chilled juice brand has been a part of the soda giant since 2001 when it was purchased for $181 million. However, much has changed in this category over the last 19 years. According to Euromonitor International data cited by The Wall Street Journal, this "premium" juice brand has been slipping in popularity, and Odwalla came in as No. 7 in terms of sales for not-from-concentrate juices in U.S. retail stores.
Although the ranking is still in the top 10, a Coca-Cola spokesperson told the Journal, "... we couldn’t make it work, we couldn’t figure out the cost-effectiveness of it." The result is the brand’s discontinuation.
With more than 500 beverage brands in its expansive portfolio, Coca-Cola announced in 2018 that it would pursue a “zombie brand” strategy where it would identify products that have failed to post growth within three years and then rid the parent company of these underperformers. While this approach has been successfully rolled out in the Middle East and North Africa business units with the majority of the 125 underperforming products already eradicated, the Odwalla brand is so far one of the biggest Coke brands to face this fate.
Although Odwalla was marketed as a “premium” juice brand with a healthy sheen to appeal to today’s wellness-seeking customers, the sugar-laden nutrition labels likely contributed to the brand’s struggles. Consumers have been shunning sugar in recent years due to the ingredient’s link to obesity and heart disease. At the same time, Coca-Cola noted that the overall smoothie category has been declining.
This move to shed Odwalla from the Coke family mirrors the approach that many other large CPG conglomerates are taking as they look to streamline their product offerings to save money during the coronavirus pandemic. It would not be surprising if Cocoa-Cola announces an exit strategy for other faltering brands as it works to maximize efficiency and focus its efforts on key brands like Coke, Coke Zero, Simply and Minute Maid.
Related news

Value is a top priority for today’s F&B consumers
3 Apr 2025
Research from global consultancy Hartman Group suggests there are six core values that brands must tap into to connect with consumers’ needs.
Read more
Future F&B flavours favour exploration and explosive taste profiles
25 Mar 2025
Exploration and experimentation will define the future of flavour, according to Mintel, as consumers seek out taste profiles and textures that offer an adventurous eating experience.
Read more
Global consumers enjoy food less and perceive it as less healthy
20 Mar 2025
Enjoyment of food and its perceived healthiness is dwindling among most global populations, according to findings from Gallup and Ando Foundation/Nissin Food Products.
Read more
Plans to abandon mandatory Nutri-Score labelling ‘would be a step back’
17 Mar 2025
Critics have slammed reports that mandatory Nutri-Score labelling is to be abandoned as “a step back” that puts citizens’ health at risk.
Read more
Coca-Cola enters the prebiotic soda category
12 Mar 2025
Coca-Cola is leaning into nostalgia and the growing popularity of “gut-healthy” sodas to launch a line of prebiotic sparkling beverages.
Read more
Is the price of a sustainable and healthy diet… unsustainable?
4 Mar 2025
Healthier foods are more than twice as expensive per calorie as less healthy foods, with healthier food increasing in price at twice the rate in the past two years.
Read more
Does calorie labelling lead to reduced consumption?
27 Feb 2025
Calorie labelling of food products leads to a small, but consistent, reduction in the number of calories consumed, a study suggests.
Read more
Brands, retailers, and countries remain divided over Nutri-Score labels
30 Jan 2025
Europe's supermarkets and manufacturers are far from aligned over a standarised approach to nutrition labelling. Some welcome the non-mandatory Nutri-Score labels with open arms, while others have “considerable concerns”.
Read more
EU Parliament passes stricter packaging rules
20 Jan 2025
The European Parliament voted to approve updates to the packaging and packaging waste regulation, including enforceable re-use targets, limits on certain single-use packaging types, and restrictions on the use of PFAS “forever chemicals”.
Read more
Louis Drefyus Company powers on in plant-based with BASF ingredients acquisition
17 Jan 2025
BASF has agreed to sell its food and health performance ingredients business to Louis Dreyfus Company (LDC).
Read more