CrownHydro™ CARAMEL

Product description

CrownHydro™ Caramel is a highly purified collagen protein hydrolysate with a neutral taste and good solubility. CrownHydro™ Caramel is a versatile powder with specific functionality in confectionary, where a caramelstructure can be obtained at even high protein levels. CrownHydro™ Caramel is manufactured by enzymatic hydrolysis of bovine skin with veterinary food grade according to Regulation (EC) no 853/2004 with amendments.

Specifications

Sales markets	Western Europe
Supplied from	Poland

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