Product description

With its rich antioxidant content and a blend of vitamins from the C, A, and B complexes, Cupuaçu Butter serves as an excellent fat for achieving creaminess in the production of confectionery and chocolate. Its reparative properties are highly beneficial for damaged cells.
Shelf life: from 12 to 24 months

Available sizes: 5kg, 15kg, 18kg,25kg and 180kg Packaging options: jerrycan, pails, and drum
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Specifications

Categories Cocoa & Chocolate; Oils & Fats
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Central/South America
Supplied from Brazil
Product Applications Bakery; Desserts / ice cream; Personal Care
Product Certifications B corporation; Health & Safety (GMP, HAACP and equivalents); Organic

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