Product description

Dairy and protein play a pivotal role in the food industry, offering a wide array of functional and nutritional benefits catering to the diverse needs of consumers. These ingredients can be enhanced through various processes, including enzyme modification to provide additional functionality, improve processability, generate unique flavour profiles and boost protein digestibility.
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Specifications

Categories Dairy; Proteins
Sales markets Western Europe; Eastern Europe; North America; Central/South America
Supplied from United Kingdom
Product Applications Dairy; Proteins

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