Dehydrated leek

Product description

Dehydrated leek is obtained from drying green and white parts of fresh leek, properly washed, cleaned and cut immediately soon after harvest. It retains the typical sharp and pungent odor of the fresh vegetable, like other dehydrated vegetables. It is used in food industry for the preparation of sauces, vegetable stock-cubes, mixtures of spices and vegetables. Its content of humidity should not exceed 8%. Leek dehydrated powder, flakes, green or white, origin China is also available.

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