DL-malic acid

Product description

DL-Malic acid can be used as an acidulant in cool drinks , frozen foods ,processed foods It is used as color-keeper and antiseptic of juice. It is also used as emulsion stabilizer of egg yolk. Also used as pharmaceutical intermediate, cosmetic,rinse, metal cleaner, buffering agent, retarder in textile industry, fluorescent whitening agent of polyester fibre.

Specifications

Categories	Flavour Enhancers
Sales markets	Asia
Supplied from	China

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Gamma-amino butyric acid (GABA)

• CAS No.: 56-12-2
• Other Names: GABA
• MF: C4H9NO2
• EINECS No.: 200-258-6
• FEMA No.: 4288 • Place of Origin: Tianjin, China (Mainland) • Type: Nutrition Enhancer • Model Number: 98%

Contitutional formula:

Product introduction：

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Erythritol

Natural and healthy Sweetner Natural；

•70% as sweet as sucrose

•No Maillard browning reaction

• 0.2Kcal calories；

•Zero glycemic Index；

•Cooling effect； &nb...

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