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Dried Organic Seaweed

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Product description

We offer a range of formats of seaweed biomass, tailored to the customer´s needs, including dried whole, flakes and powder.The following Atlantic species are  produced and processed year-round into mono-species or blended products:
  • Atlantic Nori (Porphyra sp.)
  • Bladderwrack (Fucus vesiculosus)
  • Dulse (Palmaria palmata)
  • Ogonori (Gracilaria sp.)
  • Sea lettuce (Ulva sp.)
  • Velvet fingers (Codium tomentosum)
Origin: cultivation in the land-based open IMTA system of ALGAplus, located at the coastal lagoon of Ria de Aveiro (Natura 2000 site).
Processing: washing with salted water and dehydration in an air tunnel at low temperature. Milling according to the requested size.All our seaweed products are organic certified and deal for clean label formulations.




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Dried Organic Seaweed
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Specifications

Sales markets Western Europe; Eastern Europe; Australia; North America; Central/South America
Supplied from Portugal
Product Applications Bakery; Brewing; Cereals & Convenience Foods & Snacks; Confectionary; Dairy; Desserts / ice cream; Dietary Supplements; Energy Drinks; Food Supplements; Frozen food; Fruit & Vegetable; Healthy Food & Beverages; Infant Nutrition/ Baby Foods & Infant Formula; Natural Products; Organic Products; Personal Care; Pet Food / Animal Nutrition; Proteins; Ready meals; Sauces & Seasoning; Seafood; Snacks; Sports Nutrition; Vegetarian / Vegan Products
Product Certifications Health & Safety (GMP, HAACP and equivalents); Health claims; Natural; Organic; Quality assurance; Sustainable

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Dried Organic Seaweed
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