Fresh Organic Seaweed
Product description
We offer a range of fresh preserved in sea-salt seaweed biomass, tailored to the customer´s needs.The following Atlantic species are produced and processed year-round:
Processing: washing with seawater, centrifugation to remove excess water followed by a mixing process with local hand-harvested marine salt suitable for organic food products. All our seaweed products are organic certified and deal for clean label formulations.
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- Atlantic Nori (Porphyra sp.)
- Bladderwrack (Fucus vesiculosus)
- Dulse (Palmaria palmata)
- Ogonori (Gracilaria sp.)
- Sea lettuce (Ulva sp.)
- Velvet fingers (Codium tomentosum)
Processing: washing with seawater, centrifugation to remove excess water followed by a mixing process with local hand-harvested marine salt suitable for organic food products. All our seaweed products are organic certified and deal for clean label formulations.
Specifications
Sales markets | Western Europe; Eastern Europe; Australia; North America; Central/South America |
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Supplied from | Portugal |
Product Applications | Bakery; Dairy; Desserts / ice cream; Dietary Supplements; Energy Drinks; Food Supplements; Frozen food; Fruit & Vegetable; Healthy Food & Beverages; Infant Nutrition/ Baby Foods & Infant Formula; Natural Products; Organic Products; Personal Care; Pet Food / Animal Nutrition; Ready meals; Sauces & Seasoning; Seafood; Snacks; Sports Nutrition; Vegetarian / Vegan Products |
Product Certifications | Gluten-free; Health & Safety (GMP, HAACP and equivalents); Health claims; Natural; Organic; Quality assurance; Sustainable; Sustainable Seafood; Traceable; Vegan; Vegetarian |
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