Fructose Syrup

Guangzhou Shuangqiao Company Ltd offers a wide range of products which includes fructose syrup. It is starch or starch as raw material, enzymatic saccharification of starch obtained glucose by isomerization of glucose, which part of the glucose isomeric fructose, decolorization, ion exchange and other refining process, and then concentrated of glucose and fructose as the main composition of a mixed syrup. Fructose content of not less than 42% (dry matter) of fructose syrup for the f-42 type; fructose content of not less than 55% (dry matter) of fructose syrup for the f-55 type. It is a high-sweetness of starch sugar, its colorless and odorless, sweet pure, good fluidity at room temperature, is a new alternative to sucrose source. It is widely used in foods, canned fruits, jams, dairy products, beverages, tobacco, cold drinks, juices, preserves, and so on because of its sweetness and sucrose, and its characteristics. Contact us for more information.