Functional Dairy Ingredients

Product description

As more people become interested in maintaining a healthy lifestyle, customers expect many of the foods they consume to contain health-promoting benefits. Taking a more holistic view of health, nutrition and wellness, the popularity of foods enriched with ingredients beneficial to human health – known as functional foods – continues to rise. Combining high-quality ingredients and R&D expertise, Valfoo offers a variety of functional ingredients to fulfil different market demands.

We’ll help you create products with the right nutritional factors to improve performance and promote health. From sports nutrition to enhance post-exercise recovery to health foods that support dietary needs. Our functional ingredients can further improve the functions of dairy products like ice cream and yoghurt to present an even more appealing product to your customers. ​
  • Milk Protein: Milk Protein Concentrate | Milk Protein Blends | Rennetable Milk Protein Concentrate | High Calcium Milk Protein Concentrate
  • Micellar Casein: Micellar Casein Concentrate
  • Whey Protein: Whey Protein Concentrate | Whey Protein Concentrate Blends | Microparticulated Whey Protein Concentrate
  • Dairy Powder: Cream Powder | Yogurt Powder | Quark Powder| Sour Cream Powder
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Specifications

Categories Contract manufacturing; Dairy
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from Switzerland
Product Applications Bakery; Confectionary; Dairy; Desserts / ice cream; Dietary Supplements; Energy Drinks; Food Supplements; Healthy Food & Beverages; Meat & meat products; Pet Food / Animal Nutrition; Proteins; Sports Nutrition
Product Certifications Health & Safety (GMP, HAACP and equivalents)

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Functional Dairy Ingredients

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