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Home Petrou Nuts S.A. High Protein Nut Flours

High Protein Nut Flours

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Product description

Nut flours of premium quality, enriched with plant-based protein. With a protein percentage ranging between 30%-36% depending on the nut. Ideal as main ingredient in nut bars, confectionery and bakery products. 

Their fortified protein content makes them ideal for those looking to produce fitness oriented products.

Gluten Free, Vegan.
Without added sugar, salt or palm oil.

Available in the following nuts:
  • Walnut
  • Hazelnut
  • Almond
  • Pistachio
  • Cashew
Free From Additives, Preservatives, Artificial Aromas, Colouring.

Available also in BIO.
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Company information

Specifications

Categories Food processing; Nut & Seed Products
Sales markets Western Europe; Eastern Europe
Product Applications Bakery; Cereals & Convenience Foods & Snacks; Confectionary; Desserts / ice cream; Proteins; Snacks; Vegetarian / Vegan Products
Product Certifications Gluten-free; Halal; Health & Safety (GMP, HAACP and equivalents); Health claims; Kosher; Organic; Quality assurance; Sustainable; Vegan; Vegetarian

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High Protein Nut Flours
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