News

Indian trade association calls to waive license renewals for food businesses

2 Oct 2020

As the lingering pandemic continues to upend routine business practices the world over, Indian trade association, the Federation of All India Vyapar Mandal, is requesting that the Food Safety and Standards Authority of India (FSSAI) not require license renewals for businesses this year.

Already, the FSSAI postponed renewal deadlines, which are typically in March, three times. The dates were originally bumped back to June 18 before being delayed to July 31 and then finally Dec. 31.

Indian trade association calls to waive license renewals for food businesses

The trade association’s general secretary VK Bansal called on the Indian government to waive the renewal entirely in light of the economic and public health situation in India. Part of the reason that renewals have been so difficult for businesses is the requirement that official renewal documents must be picked up physically, which has deterred businesses from participating, Food Navigator reported.

Additionally, Indians experienced a strict lockdown between March and July, which effectively curtailed commercial activities. This reality, Bansal argues, has hobbled the business community with shocking quarterly losses. He said that going forward into the next year, many companies can only expect to return to levels that are 25% to 50% above what they were during lockdown.

Bansal argued that requiring renewals from small businesses that are trying to find their bearings among decreased commercial activity can pose an unnecessary burden. The license fee structure for food and beverage manufacturers and foodservice outlets ranges from INR 3,000 ($40.10) to INR 5,000 ($66.84).

To avoid the snafu caused by the physical paper pickup requirements associated with renewing a license in the future, the FSSAI is calling on the government to digitize the application process. Food Navigator reported that the Indian government is also supportive of an online registration and renewal system being accelerated.

Related news

New environmental food scoring standards emerge

New environmental food scoring standards emerge

30 Sep 2024

EIT Food and Foundation Earth collaborate to launch environmental food scoring for products entering the global supply chain.

Read more 
Study finds over half of infant and toddler food products fall short of nutritional recommendations

Study finds over half of infant and toddler food products fall short of nutritional recommendations

27 Sep 2024

Two-thirds of US baby food formulations are unhealthy, according to research from the George Institute for Global Health, presenting an opportunity for food companies to provide convenient and healthier solutions.

Read more 
Danone removes NutriScore from products

Danone removes NutriScore from products

20 Sep 2024

Following an algorithm update that gives some of its sweetened drinks a worse score, Danone has removed the front-of-pack label, NutriScore, from all of its products – putting profit before public health, say campaigners.

Read more 
Africa progresses with food transformation strategy

Africa progresses with food transformation strategy

19 Sep 2024

Large-scale efforts are underway to drastically change the African food sector with a $61 billion (€55 bn) set of proposed transformation plans to be implemented across forty countries. Yet there are concerns that this initiative severely jeopardises s...

Read more 
Diestel is first turkey producer to snag Regenifed certification

Diestel is first turkey producer to snag Regenifed certification

17 Sep 2024

In the US, Diestel Family Ranch, a family-owned turkey farming venture, has become the first producer to gain Regenified certification for its whole turkey and processed turkey product ranges.

Read more 
European Commission releases new supply chain recommendations

European Commission releases new supply chain recommendations

6 Sep 2024

The European Union’s (EU) legislative arm publishes its latest guidance on protecting the market’s food supply chain against current and future crises.

Read more 
China introduces draft guidelines for front-of-pack nutrition labels

China introduces draft guidelines for front-of-pack nutrition labels

4 Sep 2024

China plans to introduce four front-of-pack nutrition labels simultaneously depending on products’ nutritional profile, including a black-and-white warning label, an A-D rating, and a “Smart Choice” message.

Read more 
Most US consumers still confused about ultra-processed food

Most US consumers still confused about ultra-processed food

15 Aug 2024

Despite growing consumer awareness – and concern – about ultra-processed foods (UPFs), a significant gap persists between knowledge and perceptions of the category. Recent research shows that many US consumers cannot correctly identify UPF products and...

Read more 
UPF policies stall amid confusing science

UPF policies stall amid confusing science

14 Aug 2024

As a new WHO report puts processed foods in the same harmful category as tobacco, confusion behind ultra-processed food (UPF) science remains, stalling policy and regulatory creation.

Read more 
German study reveals high sugar, fat, and salt levels in children's foods

German study reveals high sugar, fat, and salt levels in children's foods

13 Aug 2024

The food industry is making slow progress in reducing the high levels of sugar, fat, and salt in German food and beverage products marketed to children, according to the Max Rubner Institute (MRI).

Read more