LAC-Shield™: Lacticaseibacillus paracasei MCC1849

LAC-Shield™ is a patented clinically proven heat-killed strain of beneficial lactic acid bacteria that possess excellent immune-enhancing activity. This human origin lactic acid bacteria was selected from Morinaga Milk's collection of thousands of cultures and it was named for its unique immunological function serving as a "shield" to protect the human body against invading pathogens. Since it is pasteurized, LAC-Shield™ does not pose the stability issues of traditional probiotics, and can be added to a wide range of foods and beverages. value-adding and offering additional functional benefits beyond that of basic nutrition, value-adding and offering additional functional benefits beyond that of basic nutrition. This is one of the most successful new ingredient launched in Japan with more than 370 new SKUs developed (e.g coffees, jellies, UHT products) containing this ingredient in 2017. Contact us at info@mnfap.com.sg for more information.