Molino Quaglia SpA

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About

Company description

Molino Quaglia is a mill which works in quality since last four generations. The Quaglia family has the experience and expertise to identify quality wheat and focuses on technology and innovation. We produce stone milled and refined soft wheat flours for pizzeria, reastaurant, pastry and bakery. We differ from other mills for the regularity of a certified company and for the wise choice of the wheat.

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Allerga

Molino Quaglia S.p.A. offers a wide variety of flour products which includes allerga. It is a finely balanced flour made for dough requiring a short proving time. It is suitable for baking traditional round thin pizza as well as deep pan pizza and high and soft focaccia bread. Contact us for more information.

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Brick 1150

Molino Quaglia S.p.A. provides petraviva bricks which includes brick 1240. It is germinated and thermal stabilised peas flour rich in vegetable proteins and vitamin B1, as well as vitamins B1, as well as vitamins B2, B6 and iron, phosphorus, potassium and zinc. It has fresh and sweet fragrance. It is ideal...

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Brick 1150

Molino Quaglia S.p.A. provides petraviva bricks which includes brick 1240. It is germinated and thermal stabilised peas flour rich in vegetable proteins and vitamin B1, as well as vitamins B1, as well as vitamins B2, B6 and iron, phosphorus, potassium and zinc. It has fresh and sweet fragrance. It is ideal...

More info